Here is what you CAN SHAKE it on:
Beef, Chicken, Pork, Fish, Turkey, Shrimp, Craw Fish, Mother-in-laws Meat Loaf, basically any kind of animal, as long as it is dead. It's easier to eat that way. Popcorn, Corn Chips, Potato Chips, Grilled Cheese, Tortilla Chips, Corn on the Cob, Corn off the Cob, Cream Corn (blah), Mixed Veggies, Un-mixed Veggies, Eggs, Anything fried except bacon. Bacon is already perfect.
Any kind of Potatoes, Rice, Noodles. I even put a little on one of the few salads I've eaten, and a little is all you need. I am a big believer that a great SHAKE enhances the taste of food...not covers it up.
When I eat a big fat cheeseburger, I want to taste the burger and the cheese, mmmm Cheeseburger. And a little SHAKE.
UNCLE STEVE'S SHAKE is time tested, years in evolving, hand measured, hand-mixed, and hand-packaged (yes, I washed my hands and used those tight little gloves like doctors and foodservice ladies wear). You won't find it in many stores because I'm not willing to share with the suits. I only make a few batches at a time, so get it when you can get it. I usually keep some with me, so if you see me, just ask. If I have to mail it to you, I have to tack on the price of stamps.
Check out the "How to Use" page to learn the best ways to enjoy UNCLE STEVE'S SHAKE. If you come up with a new idea, email me so I can list it. The more ways to use it, the more I sell, the better I feel, and I like feeling good.
If you like it, spread the word.
If you don't like it, well, you probably blew three times as much on that BAD HAIRCUT, so stop complaining and go back to eating oatmeal.
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